These pepperoni chips are a quick and crispy. Served perfectly as snack or appetizer.
Best Pepperoni Chips Around
I’ve always been a compulsive snacker. It’s how I get through my day. I’ll usually skip through lunch so I can have more of a carb allocation to snacks. That’s where the need for these tasty pepperoni chips came in.
But instead of missing out on lunch, I decided to try something more low carb friendly. That’s when I noticed a bag of pepperonis in the fridge to make these delicious pepperoni chips.
This would serve perfectly with our Low Carb Queso Dip.
Trust me when I tell you that you will not be able to stop eating these. And the best part about these is how easy they are to make!
Just pepperonis, paper towels, microwave and 1-3 minutes. Then you’ll be left with crispy perfection.
Perfect Low Carb Chip Alternative
Since making these I haven’t missed potato chips whatsoever. The crunch and flavor are just what I need for my carb cravings.
★ ★ ★ ★ ★
I have to say, I had my doubts, but yummo!!!! So good! I’m a big snacker, and I love crunchy foods! This is a perfect snack for those trying to watch their carbs like me! Thanks!
These pepperoni chips hold up really well so you can serve them up with dip. I prefer to have them with salsa but they also taste great with artichoke dip and queso.
Please let us know what you think of this recipe with a rating!
Looking for more tasty recipes from The Low Carb Diet? Try our Low Carb Buffalo Chicken Dip.
- 1 package of regular or turkey pepperonis
- Layer two paper towels and place as many pepperonis on top of it as desired, making sure they don't overlap. Cover with an additional paper towel.
- Microwave the pepperonis until they are stiff and crispy, usually no more than 1 minute.
- Repeat the entire process for additional pepperoni chips. Serve with low carb dip or even my favorite, salsa!
NET CARBS: 0.00g