Italian Low Carb Shrimp
Author: Andres Regalado
Recipe type: Entree
- 1 garlic clove, chopped
- 2 tablespoons olive oil
- ½ teaspoon salt
- ½ teaspoon oregano
- 1 pound Daily Chef™ Cooked Medium Shrimp
- ¼ cup Olive Garden Signature Italian Dressing
- Follow defrosting instructions on bag.
- Heat sauté pan on medium heat. Add olive oil to pan.
- Add garlic and shrimp. Make sure shrimp is on an even layer in the pan.
- Stir shrimp and re-arrange them, making sure to cook both sides. Remove mixture from pan once tender and lightly crisped, about 2-5 minutes.
- Toss shrimp with Olive Garden dressing and seasonings. Serve with desired sides.
Recipe by The Low Carb Diet at https://the-lowcarb-diet.com/simple-italian-shrimp/
3.2.2925