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Best Roasted Cauliflower EVER - Healthy mouth watering side dish that's sure to please your pickiest eaters.

The Best Roasted Cauliflower of Your Life

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4

Ingredients

  • 1 head cauliflower cut into florets
  • 1 garlic clove minced
  • 3 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons cheddar cheese

Instructions

  1. Preheat oven to 420. In a large bowl toss clean and dried (important) cauliflower florets with garlic, lemon and olive oil until lightly coated.
  2. Place the florets in a single layer on a large baking sheet. Sprinkle with salt and pepper.
  3. Roast for 20-25 minutes, tossing every so often, until cauliflower is golden brown.
  4. Remove the cauliflower from the oven and toss with cheddar cheese Serve immediately.

Recipe Notes

Serving size: 1 Serving (Total recipe makes 4 servings)
Protein 5.00g, Cals 72, Fat 4.25g, Carbs 5.75g, Fiber 2.40g, Sugar Alcohol 0.00g — NET CARBS: 3.35g