Cinnamon "Sugar" Mini Doughnuts - Low Carb
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 12
Ingredients
  • For the Doughnuts:
  • ¾ cup almond flour
  • ¼ cup sweetener
  • 1 tablespoon vanilla protein powder
  • ¼ teaspoon salt
  • 1½ tablespoon unsalted butter
  • ½ teaspoon vanilla extract
  • ¼ teaspoon baking powder
  • 1½ tablespoons heavy cream
  • 1 tablespoon cinnamon
  • 1 egg
  • For the Coating:
  • ¼ cup butter, melted
  • ¼ cup sweetener
  • ½ teaspoon cinnamon
Instructions
  1. Preheat oven 350. Spray one 12-cup mini donut pan with baking spray and set aside.
  2. In a medium bowl, mix together flour, ....sweetener, protein powder, baking powder cinnamon, and salt.
  3. Add the melted butter, heavy cream, eggs, vanilla extract and mix until well combined.
  4. Pour batter into a large plastic bag and cut the corner off. Pipe the batter into the mini doughnut pan, filling each a little more than ½ of the way.
  5. Bake for 8-10 minutes or until donuts are lightly browned.
  6. Melt butter in one bowl and in a separate bowl combine remaining sweetener and cinnamon.
  7. Dip each doughnut in melted butter, then roll in cinnamon "sugar" to coat.
Notes
Serving size: 1 mini doughnut (Total recipe makes about 12 servings)
Protein 12.46g, Cals 103, Fat 10.11g, Carbs 1.58g, Fiber 0.75g — NET CARBS: 0.80g
Recipe by The Low Carb Diet at https://the-lowcarb-diet.com/cinnamon-sugar-doughnuts-low-carb/